biological source:
Streptomyces kanamyceticus
Quality Level: 200
Form: powder
Potency: ~650 μg
per mg
Impurities: ≤4%
Kanamycin B
Color: white
to off-white
Solubility: H2O:
10 mg/mL
antibiotic activity spectrum:
Gram-negative bacteria
Gram-positive bacteria
mycobacteria
mycoplasma
Mode of action: protein
synthesis | interferes
SMILES string:
OS(O)(=O)=O.OS(O)(=O)=O.NC[C@H]1O[C@H](O[C@@H]2[C@@H](N)C[C@@H](N)[C@H](O[C@H]3O[C@H](CO)[C@@H](O)[C@H](N)[C@H]3O)[C@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
InChI:
1S/C18H36N4O11.2H2O4S/c19-2-6-10(25)12(27)13(28)18(30-6)33-16-5(21)1-4(20)15(14(16)29)32-17-11(26)8(22)9(24)7(3-23)31-17;2*1-5(2,3)4/h4-18,23-29H,1-3,19-22H2;2*(H2,1,2,3,4)/t4-,5+,6-,7-,8+,9-,10-,11-,12+,13-,14-,15+,16-,17-,18-;;/m1../s1
InChI key: OGTKIXVMLDAMNU-KNQICTBBSA-N