Grade: analytical
standard
Quality Level: 100
Assay: ≥95.0%
(HPLC)
technique(s):
HPLC: suitable
gas chromatography (GC): suitable
application(s): food
and beverages
format: neat
SMILES string:
OC[C@H]1O[C@H]([C@H](O)[C@@H](O)[C@@H]1O)c2c(O)cc(O)c3C(=O)C=C(Oc23)c4ccc(O)cc4
InChI:
1S/C21H20O10/c22-7-14-17(27)18(28)19(29)21(31-14)16-11(25)5-10(24)15-12(26)6-13(30-20(15)16)8-1-3-9(23)4-2-8/h1-6,14,17-19,21-25,27-29H,7H2/t14-,17-,18+,19-,21+/m1/s1
InChI key: SGEWCQFRYRRZDC-VPRICQMDSA-N